What does one do when they’ve got an abundance of chicken breast? You think of stuff to cook – lol. Here’s a very simple one pan meal that you’ll absolutely enjoy. Ingredients: 2 chicken breast, cut into cubes 2 tablespoon of olive oil 4 strips of bacon, cut into small dices 1 medium onion, chopped 1 clove of garlic, chopped 1/2 teaspoon of Kosher salt 1/2 tablespoon of ground Black pepper 1 tablespoon of red chili flakes 2 tablespoons
So, I made that spinach and artichoke stuffing for those twice baked potatoes. Delish! But, I didn’t use all the spinach. I checked my freezer and I had some frozen tortellini. I always typically keep heavy cream on hand…well, you know what this spells? Creamed Spinach Tortellini! Ingredients 1 pound of cheese tortellini, cooked & drained 1/2 stick of butter 1 teaspoon of fresh thyme 1 teaspoon of salt 1 teaspoon of pepper 2 minced garlic
Let’s get right to it…chuck steak is super cheap and super versatile. I was going to go for short ribs, but at almost 10 bucks a pound, I walked right on by – lol. Anyway, this chuck steak was just as tasty. Plus, you put it on and gone ahead and do laundry or chores, and before you know it the house will smell delectable. 2 pounds of chuck steak 1
We’re still eating vegetarian…I’m not sure how many recipes we’re up to – I just know it’s a lot! Let’s keep the party going! Ingredients 1/4 cup of vegetable oil 1/2 cup of all purpose flour 1/2 stick of butter 1 large onion chopped 8 cloves of garlic, minced 1 green pepper, chopped 3 celery stalks, chopped 1/4 cup of Worcestershire sauce 1/4 cup of parsley, chopped 4 cups of hot water 1/2 a bottle of beer (I used a Corona) 5
The beauty of this dish isn’t really the salmon…well, it kinda is – but it’s the cilantro chimichurri that goes on top! Here’s the recipe: 2 salmon fillets 1 teaspoon of olive oil 1 teaspoon of Kosher salt 1/2 teaspoon of black pepper For the chimichurri: 2 cups of cilantro, leaves and stems 1 teaspoon of salt 1 teaspoon of black pepper 2 garlic cloves 1 teaspoon of sugar 3/4 cup of olive oil 2 teaspoons of apple cider vinegar 1. Preheat the
Published on Jun 24, 2014I try to make sure that DariusCooks.com isn’t just any ordinary website full of plain ordinary recipes. I mean – I know what good food is and I grew upRead more »
The beauty of this dish isn’t really the salmon…well, it kinda is – but it’s the cilantro chimichurri that goes on top! Here’s the recipe: 2 salmon fillets 1 teaspoon of olive oil 1 teaspoon of Kosher salt 1/2
Yes…another great Holiday recipe! Here your tutorial!!! Click here Balsamic Green Beans with Bacon 1 pound of green beans (either fresh or frozen) 1 cup of diced bacon 1 cup of chopped onion 1 tablespoon of minced garlic 1 teaspoon
I love cheesecake. I also love pecan pie. Why not put them together?!?! I did!Toasted Bourbon Pecan Pie CheesecakeFor the Crust 1 1/2 cups of graham cracker crumbs 3 tablespoons of sugar 1/3 cup of melted butter1.
Here’s to yet another holiday classic!Sweet Potato Pie on a StickFor the Crust:3 cups of flour 1 1/2 sticks of cold butter 1 tablespoon of sugar 1/2 teaspoon of salt 6-8 tablespoons of ice cold water1. Using a
Here’s a really great way to enjoy one of my favorite desserts. Red Velvet Cake 2 cups of sugar 1 cup of vegetable oil 1 1/2 cup of buttermilk 2 tablespoons of red food coloring 2 eggs 1 1/2 tablespoons
I love a good carrot cake. I must admit, I like more vanilla than spice. So, this recipe is not super heavy on the spice for the carrot cake. It’s just enough cinnamon to
I think there’s nothing better than a traditional German chocolate cake on the the holiday table. But, every once in a while, I believe you should be able to switch it up. Here’s how
I call it my Bacon CarboNOTTA Pasta because clearly it’s a riff on Carbonara, except I used no cream or egg yolk in this one. Actually, it uses very little oil or butter –
Grape Kool-Aid Sangria 4 cups of prepared grape kool aid ( prepared to your desired sweetness) 1 bottle of good white wine 2 cups of frozen grapes 1/2 cup of fresh squeezed lemon juice Fresh fruit for garnish 1.